Ingredients :

70 g of chicken-like mass is ready
Salt: to taste

Method of preparation :

• Take the desired amount of the mass you prepared according to the instructions written on the back of the wrapper
• Add salt and mix well (it is recommended to knead with your hand to get a uniform and homogeneous mass or with a spoon)
• watch breadcrumbs.
• In a deep pot of oil at a temperature of 170 degrees, fry the nuggets until golden
• and serve immediately hot with ketchup chips and mayonnaise.