1 Pack Makes 10 Fish Sticks 

4 Pack Makes 20 Sticks

20g Protein Per Pouch 

• PEA PROTEIN POWERHOUSE: Each 65 g powder pouch turns into two 130 g vegan patties and delivers 40 g total pea protein - the 4‑pack equals eight patties and 160 g protein, giving high‑protein vegan burger powder mix for macro tracking without soy or gluten.
• DELICIOUS TASTE: Beet and cocoa create char‑style color while paprika, garlic, onion and yeast build rich umami; cooked pea protein burger mix serves full flavor enjoyed by flexitarians; seasonable plant‑based patty powder adapts to Tex‑Mex, Mediterranean or Asian profiles.
• CLEAN INGREDIENTS: Textured pea protein, pea protein isolate, spices, methylcellulose, yeast, salt, pea fibre, beet powder, cocoa powder—nothing else; no soy, gluten, nuts, added sugar or GMOs, giving a transparent vegan patty base free from artificial colors.
• EASY TO STORE: Shelf‑stable pea protein burger mix lasts 18 months at room temperature; no refrigeration until hydration makes it ideal for camping, dorm rooms, emergency kits and office drawers; prepared vegan patty mix keeps 3 days chilled or 3 months frozen.
• QUICK PREPARATION: Stir powder with 3/4 cup cold water and 2 tbsp oil, chill 15 minutes, then grill or pan‑cook 10 -12 minutes or bake 18 minutes at 180 °C; simple instructions yield consistent pea protein patties faster than thawing frozen options.

Vegan Patty Base, Soy Free, Gluten Free, 15 Min Meal Prep, Grill & Oven Ready

TASTY BENEFITS
Vegan fish stick mix delivers convenient plant based seafood alternative that fries to golden crunch.
Pea protein fishless sticks supply 19 g protein in every five piece serving for muscle friendly snacking.
Each 70 g powder pouch produces ten 130 g crispy sticks supporting balanced portions at family dinners.
Low 157 calorie plant protein seafood style bite lets calorie watchers enjoy classic comfort food.
Quick fifteen minute freezer rest transforms hydrated blend into firm batter ready for breadcrumb dipping.
Fast four minute deep fry cycle means crunchy vegan fish finger sandwich reaches plate before takeaway arrives.
Oven baked fishless pea sticks finish in eighteen minutes delivering oil conscious meal prep convenience.
Shelf stable fish stick powder travels safely in camper vans for beachside picnics without refrigeration.
Versatile seafood free base adapts to tacos, sushi rolls or salad toppers expanding menu creativity.

RELIABLE QUALITY
Textured pea protein and isolate blend deliver firm bite mimicking white fish fillet without soy or gluten.
Potato starch supports light flaky interior ensuring consistent mouthfeel across every cooked stick.
Yeast driven umami and kelp inspired seasoning craft authentic seaside aroma with no artificial additives.
Fine granulation of vegan batter powder hydrates evenly stopping gritty pockets in finished product.
Prepared mix withstands three day refrigeration or three month freezing maintaining texture after thaw.
Allergen friendly formulation excludes soy gluten nuts and added sugar supporting inclusive catering.
Transparent nutrition table on pack enables accurate macro tracking for fitness oriented shoppers.

Fishless stick mix awaits your basket - enjoy plant based crunch tonight!